Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 171.9
Total Fat 14.5 g
Saturated Fat 7.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.1 g
Cholesterol 107.3 mg
Sodium 133.6 mg
Potassium 93.2 mg
Total Carbohydrate 2.0 g
Dietary Fiber 0.0 g
Sugars 0.9 g
Protein 8.4 g
Vitamin A 11.2 %
Vitamin B-12 8.4 %
Vitamin B-6 2.6 %
Vitamin C 2.8 %
Vitamin D 4.0 %
Vitamin E 2.6 %
Calcium 21.2 %
Copper 0.7 %
Folate 3.4 %
Iron 2.3 %
Magnesium 3.0 %
Manganese 0.5 %
Niacin 0.4 %
Pantothenic Acid 4.2 %
Phosphorus 16.9 %
Riboflavin 12.4 %
Selenium 12.2 %
Thiamin 2.2 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Triple Cheese Flan

View the full Triple Cheese Flan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Triple Cheese Flan

44 calories of Light Cream (coffee cream or table cream), (0.75 fl oz)

34 calories of Gruyere Cheese, (8.13 grams)

30 calories of Cheddar Cheese, (7.50 grams)

24 calories of Egg, fresh, whole, raw, (0.38 medium)

16 calories of Olive Oil, (0.13 tbsp)

15 calories of Cheddar Cheese, (3.75 grams)

9 calories of Milk, 3.25%, (0.06 cup)

0 calories of Parsley, (0.25 tbsp)

0 calories of Fresh Chives, (0.13 tbsp chopped)


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