Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 179.7
Total Fat 1.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 195.1 mg
Potassium 38.6 mg
Total Carbohydrate 38.3 g
Dietary Fiber 6.3 g
Sugars 0.9 g
Protein 6.9 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.4 %
Copper 0.4 %
Folate 0.0 %
Iron 0.5 %
Magnesium 1.0 %
Manganese 1.3 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.1 %
Riboflavin 0.0 %
Selenium 0.4 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in (Breads & Rolls) Simple Whole-Wheat Bread Dough (Not Much Kneading)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of (Breads & Rolls) Simple Whole-Wheat Bread Dough (Not Much Kneading)

171 calories of Whole Wheat Flour, (0.42 cup)

5 calories of Molasses, (0.08 tbsp)

3 calories of Olive Oil, (0.08 1tsp)

2 calories of Yeast, bakers, (0.08 ounce)

0 calories of Salt, (0.08 tsp)


Nutrition & Calorie Comments  

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