Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 77.1
Total Fat 4.5 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.2 g
Cholesterol 4.7 mg
Sodium 205.8 mg
Potassium 48.0 mg
Total Carbohydrate 7.1 g
Dietary Fiber 1.0 g
Sugars 3.6 g
Protein 2.3 g
Vitamin A 6.2 %
Vitamin B-12 0.5 %
Vitamin B-6 1.7 %
Vitamin C 0.4 %
Vitamin D 8.8 %
Vitamin E 5.1 %
Calcium 12.6 %
Copper 0.2 %
Folate 0.2 %
Iron 1.5 %
Magnesium 0.5 %
Manganese 0.4 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 3.5 %
Riboflavin 1.0 %
Selenium 1.3 %
Thiamin 0.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in JyliaJenkins Herb Cheesy biscuits

View the full JyliaJenkins Herb Cheesy biscuits Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of JyliaJenkins Herb Cheesy biscuits

15 calories of Cheddar Cheese, (0.13 oz)

12 calories of Flour, King Arthur 100% Whole Wheat, (0.11 cup)

11 calories of Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins (Soft), 1 Tbsp , (0.25 serving)

11 calories of Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins (Soft), 1 Tbsp , (0.25 serving)

10 calories of Honey, (0.16 tbsp)

7 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.05 cup)

6 calories of *Flax Seed, (0.13 tbsp)

4 calories of Garlic powder, (0.13 tbsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.03 tsp)


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