Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 397.1
Total Fat 17.2 g
Saturated Fat 8.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.7 g
Cholesterol 37.5 mg
Sodium 2,340.3 mg
Potassium 655.9 mg
Total Carbohydrate 49.0 g
Dietary Fiber 10.1 g
Sugars 9.9 g
Protein 17.0 g
Vitamin A 27.9 %
Vitamin B-12 5.3 %
Vitamin B-6 11.7 %
Vitamin C 43.1 %
Vitamin D 0.0 %
Vitamin E 13.1 %
Calcium 39.1 %
Copper 22.9 %
Folate 13.6 %
Iron 37.9 %
Magnesium 13.6 %
Manganese 18.6 %
Niacin 11.7 %
Pantothenic Acid 8.2 %
Phosphorus 24.2 %
Riboflavin 15.3 %
Selenium 10.0 %
Thiamin 10.2 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Taco Soup!

View the full Vegetarian Taco Soup! Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Taco Soup!

107 calories of Colby Cheese, (0.24 cup, shredded)

84 calories of Beans, Kidney beans dark red 3 serv can, (0.60 serving)

47 calories of Black Olives, (7 jumbo)

41 calories of Sour Cream, reduced fat, (2 tbsp)

40 calories of Stewed Tomatoes, (0.60 cup)

34 calories of Yellow Sweet Corn, Canned, (0.20 can (12 oz) yields)

18 calories of Onions, raw, (0.30 cup, chopped)

14 calories of Tomatoes, red, ripe, canned, with green chilies, (0.40 cup)

12 calories of Old El Paso Taco Seasoning, (1.60 tsp)


No nutrition or calorie comments found.