Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 202.3
Total Fat 9.1 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.3 g
Cholesterol 2.5 mg
Sodium 515.3 mg
Potassium 495.2 mg
Total Carbohydrate 23.6 g
Dietary Fiber 2.5 g
Sugars 3.6 g
Protein 2.6 g
Vitamin A 311.5 %
Vitamin B-12 23.0 %
Vitamin B-6 14.1 %
Vitamin C 28.8 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 20.6 %
Copper 13.3 %
Folate 5.7 %
Iron 8.5 %
Magnesium 4.4 %
Manganese 35.0 %
Niacin 17.4 %
Pantothenic Acid 5.4 %
Phosphorus 11.4 %
Riboflavin 10.0 %
Selenium 5.2 %
Thiamin 4.9 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet Potato and Carrot Soup

View the full Sweet Potato and Carrot Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet Potato and Carrot Soup

68 calories of Sweet potato, (0.50 sweetpotato, 5" long)

60 calories of Olive Oil, (0.50 tbsp)

30 calories of Coconut Milk (Silk), (0.38 cup)

20 calories of White Wine, (1 fl oz)

11 calories of Shallots, (1.50 tbsp chopped)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

1 calories of Garlic, (0.25 clove)


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