Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 103.8
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 611.6 mg
Potassium 208.7 mg
Total Carbohydrate 20.7 g
Dietary Fiber 5.1 g
Sugars 6.2 g
Protein 5.4 g
Vitamin A 35.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.4 %
Vitamin C 15.3 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 6.3 %
Copper 0.0 %
Folate 9.1 %
Iron 10.8 %
Magnesium 2.3 %
Manganese 3.4 %
Niacin 4.4 %
Pantothenic Acid 0.7 %
Phosphorus 2.0 %
Riboflavin 3.9 %
Selenium 0.6 %
Thiamin 4.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta e Fagioli

View the full Pasta e Fagioli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta e Fagioli

30 calories of Barilla Plus Penne, (0.29 oz)

23 calories of Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container), (32.50 gram(s))

15 calories of Prego Spaghetti Sauce (1/2 cup), (0.21 serving)

13 calories of Del Monte Petite Cut Diced Tomatoes, (0.26 cup)

10 calories of Green Giant Cut Green Beans, can, (0.25 cup)

3 calories of Zucchini, (0.11 cup, sliced)

3 calories of Onions, raw, (0.05 cup, chopped)

3 calories of Carrots, raw, (0.05 cup, chopped)

2 calories of Beef broth, bouillon, consomme, (0.07 can (14 oz), ready-to-serve)

1 calories of Celery, raw, (0.14 stalk, large (11"-12" long))

0 calories of Spinach, fresh, (0.07 cup)

0 calories of Parsley, dried, (0.07 tbsp)

0 calories of Black Pepper (Ground), (0.07 tsp)


No nutrition or calorie comments found.