Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 172.5
Total Fat 2.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 103.8 mg
Sodium 201.0 mg
Potassium 62.6 mg
Total Carbohydrate 32.7 g
Dietary Fiber 0.4 g
Sugars 12.1 g
Protein 4.9 g
Vitamin A 3.4 %
Vitamin B-12 4.6 %
Vitamin B-6 2.3 %
Vitamin C 0.1 %
Vitamin D 4.1 %
Vitamin E 1.3 %
Calcium 5.8 %
Copper 1.5 %
Folate 10.2 %
Iron 6.6 %
Magnesium 1.8 %
Manganese 6.1 %
Niacin 4.9 %
Pantothenic Acid 4.1 %
Phosphorus 8.0 %
Riboflavin 13.0 %
Selenium 18.9 %
Thiamin 9.4 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Castella

View the full Castella Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Castella

59 calories of Flour, white, (0.13 cup)

46 calories of Granulated Sugar, (0.06 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

31 calories of Honey, (0.03 cup)

3 calories of Milk, 1%, (0.03 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.03 tsp)


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