Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 246.6
Total Fat 8.8 g
Saturated Fat 3.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.2 g
Cholesterol 42.7 mg
Sodium 171.2 mg
Potassium 142.5 mg
Total Carbohydrate 25.2 g
Dietary Fiber 2.9 g
Sugars 2.1 g
Protein 19.3 g
Vitamin A 33.5 %
Vitamin B-12 2.9 %
Vitamin B-6 11.8 %
Vitamin C 70.2 %
Vitamin D 3.9 %
Vitamin E 0.4 %
Calcium 29.0 %
Copper 0.9 %
Folate 13.6 %
Iron 8.3 %
Magnesium 3.1 %
Manganese 0.5 %
Niacin 33.0 %
Pantothenic Acid 3.5 %
Phosphorus 9.0 %
Riboflavin 9.4 %
Selenium 11.1 %
Thiamin 20.1 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rebekah's chicken brocoli bake

View the full Rebekah's chicken brocoli bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rebekah's chicken brocoli bake

79 calories of Ronzoni, Whole Wheat Penne Rigate, (0.88 oz)

51 calories of Chicken Breast (cooked), no skin, roasted, (1.50 ounces)

40 calories of NATURAL SHREDDED CHEESE - KRAFT NATURAL CHEESE SHREDS - COLBY & MONTEREY JACK 2% MILK SHREDDED, (0.50 serving)

21 calories of Milk Reduced Fat Milk 2% Great Value ( 1 cup serving), (0.16 serving)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

16 calories of Brocolli, Fresh Steamed, (0.31 cup)

9 calories of Butter, unsalted, (0.25 pat (1" sq, 1/3" high))

8 calories of Flour - Gold medal all purpose flour, (0.02 cup)

4 calories of 1 Med. Green Bell Pepper, (0.13 serving)

4 calories of Parmesan Cheese, grated, (0.16 tbsp)


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