Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 322.9
Total Fat 18.3 g
Saturated Fat 11.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.3 g
Cholesterol 63.4 mg
Sodium 334.8 mg
Potassium 857.1 mg
Total Carbohydrate 33.4 g
Dietary Fiber 4.8 g
Sugars 3.2 g
Protein 7.1 g
Vitamin A 13.8 %
Vitamin B-12 2.0 %
Vitamin B-6 30.3 %
Vitamin C 66.5 %
Vitamin D 4.6 %
Vitamin E 1.3 %
Calcium 9.8 %
Copper 11.1 %
Folate 8.7 %
Iron 9.8 %
Magnesium 12.6 %
Manganese 15.5 %
Niacin 10.6 %
Pantothenic Acid 7.0 %
Phosphorus 17.1 %
Riboflavin 7.5 %
Selenium 2.5 %
Thiamin 11.3 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in potato soup

View the full potato soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of potato soup

138 calories of Potato, raw, (0.94 medium (2-1/4" to 3-1/4" dia.))

116 calories of Heavy Whipping Cream, (1.13 fl oz)

35 calories of Cream Cheese - Whipped (Great Value), (1 tbsp)

27 calories of Cheddar Cheese, (0.06 cup, shredded)

6 calories of Swanson Chicken Fat Free Chicken Broth Less Sodium, (0.38 cup)

0 calories of Garlic, (0.06 clove)

0 calories of Parsley, (0.06 tbsp)


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