Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 184.3 | Total Fat | 6.0 g |
|---|---|
| Saturated Fat | 1.8 g |
| Polyunsaturated Fat | 1.3 g |
| Monounsaturated Fat | 0.9 g |
| Cholesterol | 45.0 mg |
| Sodium | 1,546.3 mg |
| Potassium | 222.9 mg |
| Total Carbohydrate | 17.3 g |
| Dietary Fiber | 3.0 g |
| Sugars | 0.4 g |
| Protein | 17.7 g |
| Vitamin A | 72.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 5.0 % |
| Vitamin C | 12.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.0 % |
| Calcium | 2.9 % |
| Copper | 9.6 % |
| Folate | 5.8 % |
| Iron | 10.9 % |
| Magnesium | 6.0 % |
| Manganese | 13.7 % |
| Niacin | 7.0 % |
| Pantothenic Acid | 3.2 % |
| Phosphorus | 7.5 % |
| Riboflavin | 6.4 % |
| Selenium | 3.5 % |
| Thiamin | 8.4 % |
| Zinc | 3.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken and Mushroom Stir-fry
View the full Chicken and Mushroom Stir-fry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken and Mushroom Stir-fry
68 calories of Butterball Carved Chicken Breast Strips Fully Cooked / Skinless Grilled, (2.25 oz)
65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))
45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))
4 calories of Soy Sauce, (0.50 tbsp)
2 calories of Garlic powder, (0.25 tsp)
Calories per serving of Chicken and Mushroom Stir-fry
68 calories of Butterball Carved Chicken Breast Strips Fully Cooked / Skinless Grilled, (2.25 oz)
65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))
45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))
4 calories of Soy Sauce, (0.50 tbsp)
2 calories of Garlic powder, (0.25 tsp)
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