Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 400.3
Total Fat 23.4 g
Saturated Fat 9.1 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 9.7 g
Cholesterol 33.9 mg
Sodium 239.0 mg
Potassium 119.7 mg
Total Carbohydrate 49.4 g
Dietary Fiber 2.6 g
Sugars 35.2 g
Protein 3.5 g
Vitamin A 83.8 %
Vitamin B-12 0.6 %
Vitamin B-6 1.5 %
Vitamin C 0.8 %
Vitamin D 1.7 %
Vitamin E 5.5 %
Calcium 8.5 %
Copper 8.7 %
Folate 9.2 %
Iron 5.5 %
Magnesium 4.7 %
Manganese 32.1 %
Niacin 4.9 %
Pantothenic Acid 1.9 %
Phosphorus 13.6 %
Riboflavin 6.5 %
Selenium 2.2 %
Thiamin 11.7 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Dump Cake

View the full Pumpkin Dump Cake Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Dump Cake

133 calories of Cake, yellow, dry mix, pudding-type, (0.06 package (18.50 oz))

98 calories of Butter, unsalted, (0.06 cup)

74 calories of Pecans, (0.09 cup, chopped)

38 calories of Granulated Sugar, (0.05 cup)

27 calories of Brown Sugar, (0.05 cup, unpacked)

11 calories of Carnation Evaporated Milk Vitamin D added (canned milk), (0.56 tbsp)

10 calories of Libby's 100% Pure Pumpkin Puree, (0.13 cup)

0 calories of Cinnamon, ground, (0.06 tsp)


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