Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 136.2
Total Fat 5.5 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.7 g
Cholesterol 146.6 mg
Sodium 152.7 mg
Potassium 171.2 mg
Total Carbohydrate 1.2 g
Dietary Fiber 0.0 g
Sugars 0.2 g
Protein 18.5 g
Vitamin A 5.7 %
Vitamin B-12 17.6 %
Vitamin B-6 5.1 %
Vitamin C 3.3 %
Vitamin D 34.5 %
Vitamin E 4.0 %
Calcium 4.9 %
Copper 12.1 %
Folate 0.7 %
Iron 12.2 %
Magnesium 8.4 %
Manganese 2.8 %
Niacin 11.6 %
Pantothenic Acid 2.6 %
Phosphorus 18.8 %
Riboflavin 1.9 %
Selenium 49.4 %
Thiamin 1.8 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed shrimp

View the full Sauteed shrimp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed shrimp

96 calories of Shrimp, raw, (3.20 oz)

29 calories of Butter, unsalted, (0.80 pat (1" sq, 1/3" high))

6 calories of Extra Virgin Olive Oil, (0.05 tbsp)

5 calories of cooking sherry, (0.20 tbsp)

1 calories of Garlic, (0.20 clove)


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