Whole Month Of Recipies Recipes

Very quick and easy to make. My whole family loved it - including a picky 20 month old!

There's no need to buy pumpkin pie spice. You can easily make your own at home. And it makes a great hostess gift for any fall event! Feel free to double or triple this recipe!

This homemade baking mix incorporates whole-wheat flour and costs about the same per serving as the national brand.

I was getting bored with fish and came up with this in my kitchen.

Easy, yummy and low fat too! Large batch so you can freeze them for next time!

A good, simple recipie that will please your palate

This is a symbolic recipie for Jewish Shabbos Bread

Very simple recipie with only 3 ingredients that tastes devine!

really good recipie, warms u up and fills u nicely.

Made some wonderful alterations to another websites bran muffin recipie to come up with this one

From All recipies.com

Variation on a number of baked flounder recipies I found on SparkPeople.

This is a revision of the recipie Honey Glazed Pork Chops

We have this soup at least once a week in the colder months of the year.

This pumpkin smoothie is a sweet and healthy treat perfect for cooler months.

From fitness magazine, I substituted brown sugar splenda instead of brown sugar. Delicious, lots of fibre and filling!

This recipe was adapted from a sugar cookie recipe by Stephanie on AllRecipies.com. It is extremely easy and so tasty! I added some lemon extract to bump up the taste, used half margarine and half butter, and used part whole wheat part white flour. The results were the best sugar cookies I have ever tasted! They are pretty low in calories and are great for cutouts, decorating with candies or sprinkles, or just plain.

Husband tested and husband approved - My husband tried them and had no idea there was whole wheat flour in them!

These muffins incorporate multiple grains and fruits and lower sugar content to make a heavier, heartier muffin worthy of being called a good breakfast!

Double serving of fried rice for any side dish.

Forget buying packets of seasonings. They're expensive and often full of salt. Save sodium and money by making this easy herb blend. Use it in sauces, soups, stews, on meats... anywhere you want to add Italian flavor without fat or sodium!

A great protein and fiber packed snack alone, or use as a topping for salads and soups.

This salt-free spicy Cajun rub is delicious on grilled shrimp! You can also use it to give your jambalaya an extra kick.

We take this to Holiday parties and on camping trips. Dress up the jar, and it makes a great Holiday gift.

Excellent relish with turkey

I love to use unsweetened cocoa powder in rubs for pork. It offers a great depth to the flavor.

Want to know the secret to great chili? Start with great spices--and skip the packets at the supermarket, which are full of sugar and salt. Make your own to save money and skip the salt.

If you love fajitas, but are watching your sodium intake, try this salt-free rub! It lends a complex flavor to meat without the high sodium counts traditionally found in Mexican dishes.

Yummy yummy