Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 337.8 | Total Fat | 5.9 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 543.9 mg |
| Potassium | 351.8 mg |
| Total Carbohydrate | 62.4 g |
| Dietary Fiber | 7.8 g |
| Sugars | 9.0 g |
| Protein | 11.4 g |
| Vitamin A | 57.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.9 % |
| Vitamin C | 254.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.5 % |
| Calcium | 8.4 % |
| Copper | 4.3 % |
| Folate | 12.5 % |
| Iron | 8.1 % |
| Magnesium | 2.6 % |
| Manganese | 7.5 % |
| Niacin | 2.2 % |
| Pantothenic Acid | 1.1 % |
| Phosphorus | 3.4 % |
| Riboflavin | 3.0 % |
| Selenium | 1.5 % |
| Thiamin | 4.3 % |
| Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Asparagus Pasta
View the full Asparagus Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Asparagus Pasta
200 calories of Barilla Farfalle (BowTie) pasta (2 oz. / 56gr), (1 serving)
80 calories of Ragu, Carb Options Garden Style Sauce, 1/2 cup (125g), (1 serving)
19 calories of bell pepper, red, sweet, raw, (74 gram(s))
18 calories of Onions, raw, (0.30 cup, chopped)
9 calories of 1 Med. Green Bell Pepper, (0.30 serving)
7 calories of Asparagus, fresh, (2 spear, medium (5-1/4" to 7" long))
4 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.30 serving)
Calories per serving of Asparagus Pasta
200 calories of Barilla Farfalle (BowTie) pasta (2 oz. / 56gr), (1 serving)
80 calories of Ragu, Carb Options Garden Style Sauce, 1/2 cup (125g), (1 serving)
19 calories of bell pepper, red, sweet, raw, (74 gram(s))
18 calories of Onions, raw, (0.30 cup, chopped)
9 calories of 1 Med. Green Bell Pepper, (0.30 serving)
7 calories of Asparagus, fresh, (2 spear, medium (5-1/4" to 7" long))
4 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.30 serving)
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