Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 200.8 | Total Fat | 5.9 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 93.0 mg |
Sodium | 233.0 mg |
Potassium | 37.5 mg |
Total Carbohydrate | 27.8 g |
Dietary Fiber | 0.0 g |
Sugars | 3.3 g |
Protein | 6.4 g |
Vitamin A | 2.8 % | Vitamin B-12 | 4.7 % |
---|---|
Vitamin B-6 | 1.5 % |
Vitamin C | 29.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.3 % |
Calcium | 2.3 % |
Copper | 0.2 % |
Folate | 2.8 % |
Iron | 6.7 % |
Magnesium | 0.7 % |
Manganese | 0.4 % |
Niacin | 0.1 % |
Pantothenic Acid | 3.5 % |
Phosphorus | 4.3 % |
Riboflavin | 7.5 % |
Selenium | 11.0 % |
Thiamin | 1.1 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in New Potato Salad
View the full New Potato Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of New Potato Salad
123 calories of Potato - New Red Skin 1-3/4" to 2-1/2" dia (1 potato, small), (1 serving)
39 calories of Hard Boiled Egg, (0.50 large)
35 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (1 tbsp)
4 calories of Dijon Mustard (Great Value), (0.75 tsp)
Calories per serving of New Potato Salad
123 calories of Potato - New Red Skin 1-3/4" to 2-1/2" dia (1 potato, small), (1 serving)
39 calories of Hard Boiled Egg, (0.50 large)
35 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (1 tbsp)
4 calories of Dijon Mustard (Great Value), (0.75 tsp)
Calories in Similar Recipes
- A hearty, delicious recipe that's great any time of the year.
- Altered version with Barillo Plus
- Super easy and great for a hearty Autumn dinner!