Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 670.1
Total Fat 70.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 119.1 mg
Potassium 350.6 mg
Total Carbohydrate 9.0 g
Dietary Fiber 2.8 g
Sugars 1.5 g
Protein 1.4 g
Vitamin A 91.2 %
Vitamin B-12 0.0 %
Vitamin B-6 7.7 %
Vitamin C 18.8 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 15.9 %
Copper 5.3 %
Folate 6.4 %
Iron 4.3 %
Magnesium 6.0 %
Manganese 11.0 %
Niacin 2.7 %
Pantothenic Acid 2.4 %
Phosphorus 4.0 %
Riboflavin 4.1 %
Selenium 1.2 %
Thiamin 4.4 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Marrow Broth

View the full Beef Marrow Broth Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Marrow Broth

630 calories of Beef Bone Marrow, (2.50 oz)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Carrots, raw, (0.25 cup, chopped)

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

2 calories of Garlic, (0.50 clove)

2 calories of Beet greens, fresh, (0.25 cup)

2 calories of Rosemary, (0.75 tbsp)

1 calories of Thyme, fresh, (0.75 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Braggs Apple Cider Vinegar, (0.25 tbsp)

0 calories of Salt, (0.25 dash)

0 calories of Water, tap, (1.50 cup (8 fl oz))


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