Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 419.9
Total Fat 39.8 g
Saturated Fat 23.0 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 12.4 g
Cholesterol 398.3 mg
Sodium 46.1 mg
Potassium 96.4 mg
Total Carbohydrate 10.2 g
Dietary Fiber 0.0 g
Sugars 7.0 g
Protein 5.9 g
Vitamin A 33.4 %
Vitamin B-12 10.8 %
Vitamin B-6 5.6 %
Vitamin C 0.9 %
Vitamin D 18.4 %
Vitamin E 6.7 %
Calcium 9.0 %
Copper 1.2 %
Folate 10.0 %
Iron 3.9 %
Magnesium 1.9 %
Manganese 1.0 %
Niacin 0.2 %
Pantothenic Acid 9.8 %
Phosphorus 15.3 %
Riboflavin 13.6 %
Selenium 20.6 %
Thiamin 4.2 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creme Brulee

View the full Creme Brulee Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creme Brulee

312 calories of Heavy Whipping Cream, (0.38 cup, fluid (yields 2 cups whipped))

82 calories of Egg Yolk, (1.50 large)

24 calories of Granulated Sugar, (1.50 tsp)

5 calories of Vanilla Extract, (0.38 tsp)

1 calories of Granulated Sugar, (0.06 tsp)


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