Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 438.4
Total Fat 14.6 g
Saturated Fat 2.4 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 8.8 g
Cholesterol 58.4 mg
Sodium 1,218.8 mg
Potassium 608.6 mg
Total Carbohydrate 40.2 g
Dietary Fiber 11.8 g
Sugars 1.4 g
Protein 38.4 g
Vitamin A 175.1 %
Vitamin B-12 0.0 %
Vitamin B-6 11.9 %
Vitamin C 123.9 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 17.7 %
Copper 18.8 %
Folate 41.3 %
Iron 25.4 %
Magnesium 18.5 %
Manganese 41.2 %
Niacin 5.1 %
Pantothenic Acid 4.3 %
Phosphorus 24.6 %
Riboflavin 5.4 %
Selenium 9.2 %
Thiamin 16.1 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, Kale & White Bean Soup

View the full Chicken, Kale & White Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, Kale & White Bean Soup

167 calories of Beans, great northern, (0.80 cup)

114 calories of Boneless skinless chicken breast barbecued, (3.20 oz)

96 calories of Extra Virgin Olive Oil, (0.80 tbsp)

28 calories of Kale, (1.40 cup)

18 calories of Swanson Chicken Fat Free Chicken Broth Less Sodium, (1.20 cup)

8 calories of Onions, raw, (0.30 small)

5 calories of Garlic, (1.20 clove)

2 calories of Lemon Juice, (0.20 fl oz)

0 calories of Bosari Seasoned Salt (Citrus), (0.10 tsp)


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