Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 151.8
Total Fat 6.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.4 g
Cholesterol 46.7 mg
Sodium 1,838.6 mg
Potassium 252.4 mg
Total Carbohydrate 19.7 g
Dietary Fiber 4.7 g
Sugars 0.6 g
Protein 6.8 g
Vitamin A 55.5 %
Vitamin B-12 1.8 %
Vitamin B-6 9.1 %
Vitamin C 11.3 %
Vitamin D 1.4 %
Vitamin E 3.8 %
Calcium 3.4 %
Copper 6.5 %
Folate 9.0 %
Iron 9.9 %
Magnesium 11.0 %
Manganese 29.1 %
Niacin 9.3 %
Pantothenic Acid 5.0 %
Phosphorus 11.5 %
Riboflavin 10.0 %
Selenium 6.1 %
Thiamin 7.8 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bulgar Fried "Rice"

View the full Bulgar Fried "Rice" Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bulgar Fried "Rice"

38 calories of Bulgur, cooked, (0.25 cup)

35 calories of Mixed Vegetables, frozen, (0.19 package (10 oz))

30 calories of Olive Oil, (0.25 tbsp)

18 calories of Soy Sauce, (0.13 cup)

16 calories of Egg, fresh, whole, raw, (0.25 medium)

10 calories of Sesame Oil, (0.25 1tsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of Garlic, (0.38 clove)


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