Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 138.5
Total Fat 5.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.4 g
Cholesterol 19.8 mg
Sodium 371.9 mg
Potassium 105.2 mg
Total Carbohydrate 21.7 g
Dietary Fiber 2.6 g
Sugars 7.6 g
Protein 3.6 g
Vitamin A 1.0 %
Vitamin B-12 2.2 %
Vitamin B-6 3.8 %
Vitamin C 0.0 %
Vitamin D 2.6 %
Vitamin E 4.9 %
Calcium 12.2 %
Copper 3.7 %
Folate 2.9 %
Iron 5.3 %
Magnesium 6.9 %
Manganese 32.8 %
Niacin 5.7 %
Pantothenic Acid 3.3 %
Phosphorus 11.7 %
Riboflavin 5.6 %
Selenium 18.3 %
Thiamin 5.7 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cranberry Bulgur Muffins

View the full Cranberry Bulgur Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cranberry Bulgur Muffins

53 calories of Flour, whole grain, (0.13 cup)

31 calories of Canola Oil, (0.25 tbsp)

15 calories of Cranberries, dried, sweetened (craisins), (0.04 cup)

12 calories of Granulated Sugar, (0.75 tsp)

12 calories of Milk, 3.25%, (0.08 cup)

9 calories of Bulgur, cooked, (0.06 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Salt, (0.08 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.