Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 695.7
Total Fat 66.2 g
Saturated Fat 40.8 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 18.9 g
Cholesterol 242.1 mg
Sodium 3,851.3 mg
Potassium 567.6 mg
Total Carbohydrate 22.1 g
Dietary Fiber 3.0 g
Sugars 3.7 g
Protein 7.5 g
Vitamin A 52.0 %
Vitamin B-12 5.3 %
Vitamin B-6 11.9 %
Vitamin C 16.0 %
Vitamin D 23.0 %
Vitamin E 6.5 %
Calcium 13.9 %
Copper 22.8 %
Folate 8.6 %
Iron 9.0 %
Magnesium 7.4 %
Manganese 11.9 %
Niacin 18.4 %
Pantothenic Acid 22.3 %
Phosphorus 20.5 %
Riboflavin 26.2 %
Selenium 15.7 %
Thiamin 8.7 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cream mushroom sauce

View the full cream mushroom sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cream mushroom sauce

610 calories of Heavy Whipping Cream, (175 mL)

33 calories of Massel Chicken stock powder - 1 tsp, (3 serving)

27 calories of Onions, raw, (1 small)

22 calories of Mushrooms, cooked, (0.50 cup pieces)

4 calories of Garlic, (1 clove)


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