Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 459.6
Total Fat 13.4 g
Saturated Fat 7.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.8 g
Cholesterol 62.0 mg
Sodium 507.3 mg
Potassium 130.6 mg
Total Carbohydrate 51.2 g
Dietary Fiber 5.6 g
Sugars 6.8 g
Protein 33.4 g
Vitamin A 13.8 %
Vitamin B-12 7.4 %
Vitamin B-6 3.4 %
Vitamin C 7.5 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 43.6 %
Copper 2.1 %
Folate 33.5 %
Iron 17.7 %
Magnesium 4.6 %
Manganese 2.4 %
Niacin 15.6 %
Pantothenic Acid 1.8 %
Phosphorus 26.9 %
Riboflavin 27.4 %
Selenium 20.3 %
Thiamin 36.8 %
Zinc 11.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Ziti

View the full Baked Ziti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Ziti

210 calories of Barilla Plus Penne, (2 oz)

90 calories of Mozzarella Cheese, part skim milk, (1.25 oz)

74 calories of Ricotta Cheese, part skim milk, (1.88 oz)

53 calories of Jennie-O Lean Ground Turkey, (1.25 oz)

37 calories of Ragu Light - Tomato & Basil, (0.31 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

1 calories of Garlic, (0.25 clove)


Nutrition & Calorie Comments  

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