Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 271.8
Total Fat 16.8 g
Saturated Fat 6.5 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 5.3 g
Cholesterol 203.2 mg
Sodium 253.9 mg
Potassium 449.8 mg
Total Carbohydrate 16.4 g
Dietary Fiber 1.9 g
Sugars 2.7 g
Protein 15.5 g
Vitamin A 10.4 %
Vitamin B-12 8.7 %
Vitamin B-6 11.6 %
Vitamin C 6.6 %
Vitamin D 30.2 %
Vitamin E 0.7 %
Calcium 20.8 %
Copper 17.1 %
Folate 14.5 %
Iron 9.5 %
Magnesium 3.5 %
Manganese 6.9 %
Niacin 21.4 %
Pantothenic Acid 15.3 %
Phosphorus 22.3 %
Riboflavin 36.4 %
Selenium 19.0 %
Thiamin 10.6 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom and Onion Quiche

View the full Mushroom and Onion Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom and Onion Quiche

104 calories of Pie crust, standard-type, dry mix, prepared, baked, (0.13 crust, single 9")

72 calories of Egg, fresh, whole, raw, (1 large)

60 calories of Swiss Cheese - Kraft Deli Fresh Extra Thin Natural Swiss Slices, (1 serving)

22 calories of Mushrooms, fresh, (97.88 grams)

9 calories of Dairy, Milk - Whole - 1 cup, (0.06 cup)

9 calories of Onions, raw, (23 grams)


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