Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 110.8
Total Fat 3.5 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 15.7 mg
Sodium 176.0 mg
Potassium 149.8 mg
Total Carbohydrate 20.2 g
Dietary Fiber 0.6 g
Sugars 10.3 g
Protein 1.8 g
Vitamin A 21.6 %
Vitamin B-12 0.7 %
Vitamin B-6 3.2 %
Vitamin C 0.6 %
Vitamin D 1.1 %
Vitamin E 2.5 %
Calcium 5.2 %
Copper 3.5 %
Folate 5.5 %
Iron 6.5 %
Magnesium 5.5 %
Manganese 13.7 %
Niacin 3.6 %
Pantothenic Acid 1.3 %
Phosphorus 3.4 %
Riboflavin 4.1 %
Selenium 7.1 %
Thiamin 5.7 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Gingerbread

View the full Pumpkin Gingerbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Gingerbread

36 calories of Flour, white, (0.08 cup)

25 calories of Crisco Pure Vegetable Oil, (0.21 tbsp)

19 calories of Molasses, (0.02 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

2 calories of Pumpkin, canned, without salt, (0.03 cup)

1 calories of 2 % KROGER MILK REDUCED FAT, (0.01 cup)

0 calories of Ginger, ground, (0.08 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.02 tsp)


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