Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 229.1
Total Fat 18.2 g
Saturated Fat 7.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.2 g
Cholesterol 99.6 mg
Sodium 201.8 mg
Potassium 31.5 mg
Total Carbohydrate 3.4 g
Dietary Fiber 1.5 g
Sugars 0.6 g
Protein 5.6 g
Vitamin A 8.2 %
Vitamin B-12 3.6 %
Vitamin B-6 1.6 %
Vitamin C 0.0 %
Vitamin D 5.6 %
Vitamin E 18.4 %
Calcium 6.8 %
Copper 0.0 %
Folate 2.5 %
Iron 4.9 %
Magnesium 10.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 5.3 %
Riboflavin 4.3 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pound cake with xylitol

View the full pound cake with xylitol Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pound cake with xylitol

82 calories of Butter, salted, (0.80 tbsp)

80 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.50 serving)

36 calories of Nature's Sweet Life Xylitol, (3.60 tsp)

29 calories of Egg, fresh, whole, raw, (0.40 large)

1 calories of Vanilla Extract, (0.10 tsp)

1 calories of Cream Cheese, (0.35 grams)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Salt, (0.03 tsp)


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