Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 289.2
Total Fat 3.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.9 g
Cholesterol 53.8 mg
Sodium 267.0 mg
Potassium 358.4 mg
Total Carbohydrate 45.8 g
Dietary Fiber 5.0 g
Sugars 1.8 g
Protein 18.4 g
Vitamin A 21.1 %
Vitamin B-12 4.6 %
Vitamin B-6 31.1 %
Vitamin C 9.9 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 5.3 %
Copper 13.0 %
Folate 35.6 %
Iron 16.9 %
Magnesium 14.2 %
Manganese 36.6 %
Niacin 37.4 %
Pantothenic Acid 8.3 %
Phosphorus 22.5 %
Riboflavin 13.9 %
Selenium 45.1 %
Thiamin 28.2 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow cook chicken soup

View the full Slow cook chicken soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow cook chicken soup

115 calories of Egg Noodles, enriched, (30.14 grams)

83 calories of Chickpeas (garbanzo beans), (0.29 cup)

49 calories of Chicken Breast (cooked), no skin, roasted, (0.57 unit (yield from 1 lb ready-to-cook chicken))

31 calories of Spaghetti, cooked without added salt (pasta), (0.14 cup)

5 calories of Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots), (0.43 oz)

5 calories of Celery, cooked, (0.71 stalks)

2 calories of Onions, raw, (0.04 cup, chopped)


No nutrition or calorie comments found.