Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 405.7 | Total Fat | 28.0 g |
---|---|
Saturated Fat | 5.5 g |
Polyunsaturated Fat | 4.0 g |
Monounsaturated Fat | 10.7 g |
Cholesterol | 96.0 mg |
Sodium | 676.6 mg |
Potassium | 370.1 mg |
Total Carbohydrate | 4.6 g |
Dietary Fiber | 2.0 g |
Sugars | 0.9 g |
Protein | 34.7 g |
Vitamin A | 13.6 % | Vitamin B-12 | 8.5 % |
---|---|
Vitamin B-6 | 43.9 % |
Vitamin C | 1.7 % |
Vitamin D | 0.0 % |
Vitamin E | 17.5 % |
Calcium | 5.0 % |
Copper | 3.4 % |
Folate | 1.8 % |
Iron | 10.8 % |
Magnesium | 20.1 % |
Manganese | 2.3 % |
Niacin | 75.2 % |
Pantothenic Acid | 12.3 % |
Phosphorus | 27.0 % |
Riboflavin | 8.7 % |
Selenium | 36.4 % |
Thiamin | 7.2 % |
Zinc | 8.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Paleo Chicken Fried Chicken
View the full Paleo Chicken Fried Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Paleo Chicken Fried Chicken
258 calories of Chicken Breast, with skin, (150 grams)
80 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.50 serving)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
5 calories of Garlic powder, (0.50 tsp)
3 calories of Paprika, (0.50 tsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Paleo Chicken Fried Chicken
258 calories of Chicken Breast, with skin, (150 grams)
80 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.50 serving)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
5 calories of Garlic powder, (0.50 tsp)
3 calories of Paprika, (0.50 tsp)
0 calories of Salt, (0.25 tsp)
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