Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 284.0
Total Fat 18.3 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 11.2 g
Cholesterol 78.3 mg
Sodium 308.3 mg
Potassium 744.4 mg
Total Carbohydrate 14.7 g
Dietary Fiber 3.9 g
Sugars 3.8 g
Protein 17.0 g
Vitamin A 48.1 %
Vitamin B-12 11.7 %
Vitamin B-6 17.8 %
Vitamin C 24.9 %
Vitamin D 20.4 %
Vitamin E 12.2 %
Calcium 24.1 %
Copper 19.7 %
Folate 11.7 %
Iron 12.4 %
Magnesium 18.5 %
Manganese 27.2 %
Niacin 14.1 %
Pantothenic Acid 7.6 %
Phosphorus 31.1 %
Riboflavin 13.7 %
Selenium 33.5 %
Thiamin 9.7 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp with Zucchini & Mushrooms

View the full Shrimp with Zucchini & Mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp with Zucchini & Mushrooms

119 calories of Olive Oil, (1 tbsp)

59 calories of Parmesan Cheese, grated, (0.13 cup)

48 calories of Shrimp, raw, (7.50 medium)

32 calories of Zucchini, (200 grams)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Garlic, (2 cloves)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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