Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 143.3
Total Fat 7.9 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.3 g
Cholesterol 9.2 mg
Sodium 171.2 mg
Potassium 520.5 mg
Total Carbohydrate 15.6 g
Dietary Fiber 2.3 g
Sugars 0.0 g
Protein 5.0 g
Vitamin A 11.5 %
Vitamin B-12 0.0 %
Vitamin B-6 11.6 %
Vitamin C 27.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 16.6 %
Copper 4.9 %
Folate 6.4 %
Iron 5.8 %
Magnesium 12.0 %
Manganese 12.6 %
Niacin 5.3 %
Pantothenic Acid 6.0 %
Phosphorus 5.4 %
Riboflavin 0.9 %
Selenium 1.1 %
Thiamin 14.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Parmesan Garlic Acorn Squash

View the full Parmesan Garlic Acorn Squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Parmesan Garlic Acorn Squash

60 calories of Squash, winter, acorn, raw, (150 grams)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

32 calories of Kroger Finely Shredded Parmesan Cheese, (0.08 cup)

10 calories of Kroger Italian Style 5 Cheese Blend, (1 tsp)


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