Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 336.7
Total Fat 1.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 1,022.5 mg
Potassium 906.5 mg
Total Carbohydrate 59.6 g
Dietary Fiber 17.2 g
Sugars 6.8 g
Protein 19.1 g
Vitamin A 24.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 2.8 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 0.7 %
Copper 0.8 %
Folate 1.0 %
Iron 0.4 %
Magnesium 0.7 %
Manganese 2.4 %
Niacin 0.6 %
Pantothenic Acid 0.5 %
Phosphorus 0.9 %
Riboflavin 0.5 %
Selenium 0.3 %
Thiamin 0.9 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian chili 3 can 330 cal

View the full Vegetarian chili 3 can 330 cal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian chili 3 can 330 cal

139 calories of chili beans wildwood red, (0.58 cup)

139 calories of chili beans bush's kidney mild, (0.58 cup)

35 calories of canned diced tomatoes delmonte, (0.58 cup)

7 calories of Olive Oil, (0.17 1tsp)

5 calories of 1 Med. Green Bell Pepper, (0.17 serving)

5 calories of Onions, raw, (0.17 small)

4 calories of Carrots, raw, (0.17 medium)

1 calories of Garlic, (0.33 clove)


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