Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 299.2
Total Fat 14.8 g
Saturated Fat 5.1 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 1.0 g
Cholesterol 18.1 mg
Sodium 405.1 mg
Potassium 148.3 mg
Total Carbohydrate 36.9 g
Dietary Fiber 5.7 g
Sugars 2.4 g
Protein 9.2 g
Vitamin A 23.5 %
Vitamin B-12 0.2 %
Vitamin B-6 4.7 %
Vitamin C 43.2 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 1.8 %
Copper 1.6 %
Folate 27.2 %
Iron 9.9 %
Magnesium 2.0 %
Manganese 4.2 %
Niacin 16.5 %
Pantothenic Acid 1.5 %
Phosphorus 2.0 %
Riboflavin 13.2 %
Selenium 1.1 %
Thiamin 28.5 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Britt's pasta salad

View the full Britt's pasta salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Britt's pasta salad

135 calories of Healthy Harvest Pasta, Rotini, (1.50 oz)

71 calories of Hillshire Farm Polska Kielbasa, (0.75 oz)

44 calories of Italian Salad dressing, (0.04 cup)

35 calories of Hormel Pepperoni (15 Pepperoni), (0.25 serving)

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)

3 calories of Onions, raw, (0.13 small)

3 calories of Broccoli, fresh, (0.38 spear (about 5" long))

3 calories of Carrots, raw, (0.13 medium)

2 calories of Celery, raw, (0.38 stalk, medium (7-1/2" - 8" long))


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