Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 534.3
Total Fat 36.3 g
Saturated Fat 14.9 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 15.4 g
Cholesterol 112.5 mg
Sodium 743.5 mg
Potassium 441.4 mg
Total Carbohydrate 25.3 g
Dietary Fiber 6.7 g
Sugars 2.1 g
Protein 28.6 g
Vitamin A 8.4 %
Vitamin B-12 58.4 %
Vitamin B-6 20.8 %
Vitamin C 48.0 %
Vitamin D 0.0 %
Vitamin E 6.4 %
Calcium 11.8 %
Copper 8.3 %
Folate 3.7 %
Iron 23.9 %
Magnesium 7.4 %
Manganese 5.1 %
Niacin 32.4 %
Pantothenic Acid 5.0 %
Phosphorus 18.9 %
Riboflavin 13.8 %
Selenium 27.2 %
Thiamin 5.5 %
Zinc 32.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

410 calories of Ground beef, (4.67 oz)

100 calories of Bush's Chili Beans, (0.50 cup)

18 calories of Tomato Soup, (0.17 cup)

7 calories of Sweet peppers (bell), (0.17 cup, chopped)


No nutrition or calorie comments found.