Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 494.3 | Total Fat | 18.1 g |
---|---|
Saturated Fat | 6.2 g |
Polyunsaturated Fat | 1.9 g |
Monounsaturated Fat | 6.3 g |
Cholesterol | 63.7 mg |
Sodium | 1,072.2 mg |
Potassium | 408.1 mg |
Total Carbohydrate | 50.8 g |
Dietary Fiber | 12.5 g |
Sugars | 3.5 g |
Protein | 36.3 g |
Vitamin A | 4.9 % | Vitamin B-12 | 13.1 % |
---|---|
Vitamin B-6 | 9.9 % |
Vitamin C | 8.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 4.3 % |
Copper | 10.4 % |
Folate | 25.9 % |
Iron | 16.2 % |
Magnesium | 14.0 % |
Manganese | 16.9 % |
Niacin | 12.0 % |
Pantothenic Acid | 4.9 % |
Phosphorus | 18.0 % |
Riboflavin | 9.2 % |
Selenium | 13.0 % |
Thiamin | 33.6 % |
Zinc | 12.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Three-Bean Chili
View the full Three-Bean Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Three-Bean Chili
168 calories of Pork Sausage, (45.40 grams)
91 calories of Beans, black, (0.40 cup)
80 calories of Light Red Kidney Bean, (0.40 cup)
72 calories of Goya Dark Red Kidney Beans, (0.40 cup)
72 calories of 93% Lean Ground Beef, (1.60 oz)
10 calories of Del Monte Petite Cut Diced Tomatoes, (0.20 cup)
2 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.25 serving)
Calories per serving of Three-Bean Chili
168 calories of Pork Sausage, (45.40 grams)
91 calories of Beans, black, (0.40 cup)
80 calories of Light Red Kidney Bean, (0.40 cup)
72 calories of Goya Dark Red Kidney Beans, (0.40 cup)
72 calories of 93% Lean Ground Beef, (1.60 oz)
10 calories of Del Monte Petite Cut Diced Tomatoes, (0.20 cup)
2 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.25 serving)
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