Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 194.0
Total Fat 4.4 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.0 g
Cholesterol 65.0 mg
Sodium 571.8 mg
Potassium 185.2 mg
Total Carbohydrate 7.4 g
Dietary Fiber 1.3 g
Sugars 3.2 g
Protein 29.2 g
Vitamin A 11.5 %
Vitamin B-12 0.2 %
Vitamin B-6 3.6 %
Vitamin C 62.2 %
Vitamin D 6.7 %
Vitamin E 0.3 %
Calcium 1.0 %
Copper 6.4 %
Folate 2.2 %
Iron 2.8 %
Magnesium 1.4 %
Manganese 3.4 %
Niacin 7.4 %
Pantothenic Acid 5.5 %
Phosphorus 3.7 %
Riboflavin 9.2 %
Selenium 4.8 %
Thiamin 3.3 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken Paprikash

View the full Crock Pot Chicken Paprikash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken Paprikash

110 calories of Tyson boneless, skinless chicken breast, (4 oz)

20 calories of Daisy Sour Cream, Fat Free, (2 tbsp)

8 calories of Flour - Gold medal all purpose flour, (0.02 cup)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

7 calories of Onions, raw, (0.25 small)

5 calories of Paprika, ground, (0.25 tsp)

5 calories of bell pepper, red, sweet, raw, (18.50 gram(s))

2 calories of Swanson Chicken Fat Free Chicken Broth Less Sodium, (0.13 cup)

1 calories of Garlic, (0.25 clove)

1 calories of Pepper, black, (0.13 tsp)

0 calories of salt, table, (0.19 tsp)


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