Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 317.8
Total Fat 28.8 g
Saturated Fat 15.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 7.7 g
Cholesterol 134.2 mg
Sodium 240.0 mg
Potassium 201.2 mg
Total Carbohydrate 11.0 g
Dietary Fiber 2.4 g
Sugars 0.6 g
Protein 10.3 g
Vitamin A 16.4 %
Vitamin B-12 8.5 %
Vitamin B-6 3.7 %
Vitamin C 0.1 %
Vitamin D 6.4 %
Vitamin E 8.7 %
Calcium 9.0 %
Copper 14.7 %
Folate 5.3 %
Iron 14.6 %
Magnesium 12.9 %
Manganese 19.2 %
Niacin 1.1 %
Pantothenic Acid 0.6 %
Phosphorus 15.9 %
Riboflavin 13.3 %
Selenium 4.1 %
Thiamin 2.0 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brownie cheesecake

View the full Brownie cheesecake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brownie cheesecake

111 calories of Low fat cream cheese, (0.20 cup)

82 calories of Butter, salted, (0.05 cup)

32 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.20 serving)

29 calories of Egg, fresh, whole, raw, (0.40 large)

28 calories of Baking chocolate, unsweetened, squares, (0.20 square (1 oz))

25 calories of Heavy Whipping Cream, (0.03 cup, fluid (yields 2 cups whipped))

10 calories of Pecans, (0.05 oz (20 halves))

5 calories of Cocoa, dry powder, unsweetened, (0.40 tbsp)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Great Value No Calorie Stevia, (1.50 serving)


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