Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 116.4
  • Total Fat 2.2 g
  • Saturated Fat 1.0 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 0.5 g
  • Cholesterol 16.6 mg
  • Sodium 226.9 mg
  • Potassium 186.5 mg
  • Total Carbohydrate 9.8 g
  • Dietary Fiber 1.0 g
  • Sugars 0.6 g
  • Protein 13.6 g
  • Vitamin A 1.8 %
  • Vitamin B-12 21.8 %
  • Vitamin B-6 10.1 %
  • Vitamin C 4.7 %
  • Vitamin D 0.0 %
  • Vitamin E 1.5 %
  • Calcium 4.0 %
  • Copper 3.3 %
  • Folate 4.6 %
  • Iron 7.6 %
  • Magnesium 5.0 %
  • Manganese 6.9 %
  • Niacin 30.6 %
  • Pantothenic Acid 1.7 %
  • Phosphorus 10.4 %
  • Riboflavin 5.5 %
  • Selenium 51.2 %
  • Thiamin 7.6 %
  • Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Cakes

View the full Tuna Cakes Recipe & Instructions
Submitted by: SMILE18038

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Cakes

35 calories of Tuna, Canned in Water, drained, (0.25 can)

34 calories of Bread crumbs, dry, grated, plain, (0.08 cup)

17 calories of Low fat cream cheese, (0.50 tbsp)

12 calories of Onions, raw, (0.19 cup, chopped)

4 calories of Egg white, large, (0.25 serving)

1 calories of Dill weed, dried, (0.25 tsp)

1 calories of Lemon juice, (0.19 tbsp)

0 calories of Pepper, black, (0.25 dash)


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