Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 281.5
Total Fat 11.2 g
Saturated Fat 3.5 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 3.6 g
Cholesterol 104.8 mg
Sodium 188.7 mg
Potassium 434.0 mg
Total Carbohydrate 1.2 g
Dietary Fiber 0.2 g
Sugars 0.1 g
Protein 40.0 g
Vitamin A 1.1 %
Vitamin B-12 8.4 %
Vitamin B-6 33.7 %
Vitamin C 0.7 %
Vitamin D 1.2 %
Vitamin E 0.1 %
Calcium 3.5 %
Copper 4.4 %
Folate 2.4 %
Iron 12.5 %
Magnesium 9.9 %
Manganese 5.2 %
Niacin 45.2 %
Pantothenic Acid 9.6 %
Phosphorus 29.8 %
Riboflavin 12.3 %
Selenium 58.4 %
Thiamin 5.7 %
Zinc 19.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey with Mushroom Sauce

View the full Turkey with Mushroom Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey with Mushroom Sauce

262 calories of Turkey, all classes, breast, meat and skin, roasted, (0.08 breast, bone removed)

8 calories of Butter, salted, (0.08 tbsp)

7 calories of White Wine, (0.33 fl oz)

3 calories of Cornstarch, (0.83 grams)

1 calories of Mushrooms, fresh, (0.08 cup, pieces or slices)

1 calories of Parsley, dried, (0.17 tbsp)

0 calories of Oregano, ground, (0.04 tsp)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))


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