Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories | 107.8 | Total Fat | 4.2 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 41.5 mg |
Sodium | 35.5 mg |
Potassium | 169.3 mg |
Total Carbohydrate | 0.4 g |
Dietary Fiber | 0.1 g |
Sugars | 0.0 g |
Protein | 16.1 g |
Vitamin A | 0.0 % | Vitamin B-12 | 3.4 % |
---|---|
Vitamin B-6 | 13.7 % |
Vitamin C | 0.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 1.3 % |
Copper | 1.5 % |
Folate | 1.1 % |
Iron | 4.4 % |
Magnesium | 3.9 % |
Manganese | 0.9 % |
Niacin | 17.9 % |
Pantothenic Acid | 3.6 % |
Phosphorus | 11.9 % |
Riboflavin | 4.4 % |
Selenium | 23.3 % |
Thiamin | 2.3 % |
Zinc | 7.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Simple Roast Turkey
View the full Simple Roast Turkey Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Simple Roast Turkey
106 calories of Turkey, all classes, breast, meat and skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook turkey))
2 calories of Onions, raw, (0.03 large)
0 calories of Onions, raw, (0.13 cloves)
Calories per serving of Simple Roast Turkey
106 calories of Turkey, all classes, breast, meat and skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook turkey))
2 calories of Onions, raw, (0.03 large)
0 calories of Onions, raw, (0.13 cloves)
Calories in Similar Recipes
- Simple, perfect roast turkey just like grandma used to make. The flavors of the turkey really stand...
- adapted from Better homes and gardens / use that left over turkey to make a great winter soup, use...
- This is our favorite -- we gave up on the noodles cause they always seemed to get soggy. Love it with...
- Adapted from Betty Crocker.com website (this is lighter version) I used lighter versions of everythi...
- An easy way to have a healthy dinner waiting when you arrive home. I served it with steamed red potatoes...
- This is the most moist turkey you will ever meet.
- Not just for Thanksgiving - great anytime serving turkey
- The original turkey recipe was from Eating Well Magazine's November/December 1996 issue and full...
Nutrition & Calorie Comments