Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,487.3 | Total Fat | 52.0 g |
|---|---|
| Saturated Fat | 27.5 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 30.0 mg |
| Sodium | 4,512.8 mg |
| Potassium | 10.8 mg |
| Total Carbohydrate | 89.8 g |
| Dietary Fiber | 14.0 g |
| Sugars | 11.0 g |
| Protein | 33.0 g |
| Vitamin A | 18.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 20.0 % |
| Calcium | 82.0 % |
| Copper | 1.8 % |
| Folate | 80.0 % |
| Iron | 56.5 % |
| Magnesium | 2.1 % |
| Manganese | 0.1 % |
| Niacin | 64.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 30.2 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 80.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade dumplings
View the full Homemade dumplings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade dumplings
880 calories of King Arthur Flour Unbleached All-Purpose Flour, (2 cup)
360 calories of *Campbells Cream of Chicken Soup 1/2 C, (1.50 cup)
240 calories of Crisco Pure Vegetable Oil, (2 tbsp)
7 calories of Baking Powder, (3 tsp)
0 calories of Pink Himalayan Sea Salt (Evolution Salt Co), (1.50 tsp)
0 calories of Water, tap, (2 cup (8 fl oz))
Calories per serving of Homemade dumplings
880 calories of King Arthur Flour Unbleached All-Purpose Flour, (2 cup)
360 calories of *Campbells Cream of Chicken Soup 1/2 C, (1.50 cup)
240 calories of Crisco Pure Vegetable Oil, (2 tbsp)
7 calories of Baking Powder, (3 tsp)
0 calories of Pink Himalayan Sea Salt (Evolution Salt Co), (1.50 tsp)
0 calories of Water, tap, (2 cup (8 fl oz))
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