Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 41.6
Total Fat 1.0 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.3 g
Cholesterol 2.6 mg
Sodium 2.1 mg
Potassium 16.2 mg
Total Carbohydrate 10.3 g
Dietary Fiber 0.0 g
Sugars 8.6 g
Protein 0.0 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.5 %
Copper 0.7 %
Folate 0.0 %
Iron 0.5 %
Magnesium 0.3 %
Manganese 0.8 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.2 %
Riboflavin 0.0 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Syrup

View the full Homemade Syrup Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Syrup

17 calories of Brown Sugar, (0.02 cup, packed)

15 calories of Granulated Sugar, (0.02 cup)

8 calories of Butter, unsalted, (0.08 tbsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))

0 calories of Watkins Vanilla, (0.02 serving)

0 calories of Watkins Butter Extract, (0.02 tsp)


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