Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 254.5
Total Fat 18.8 g
Saturated Fat 10.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.3 g
Cholesterol 42.3 mg
Sodium 203.3 mg
Potassium 90.8 mg
Total Carbohydrate 16.3 g
Dietary Fiber 0.4 g
Sugars 2.0 g
Protein 6.2 g
Vitamin A 15.6 %
Vitamin B-12 5.6 %
Vitamin B-6 3.8 %
Vitamin C 4.9 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 21.3 %
Copper 1.8 %
Folate 4.1 %
Iron 2.8 %
Magnesium 3.8 %
Manganese 5.5 %
Niacin 0.6 %
Pantothenic Acid 2.1 %
Phosphorus 13.4 %
Riboflavin 5.8 %
Selenium 4.1 %
Thiamin 2.2 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Leek Pie

View the full French Leek Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Leek Pie

104 calories of Pillsbury 9" Refrigerated Pie Crust (entire pie crust), (0.13 serving)

71 calories of Gruyere Cheese, (0.16 cup, shredded)

61 calories of Light Cream (coffee cream or table cream), (0.13 cup)

14 calories of Leeks, (0.25 cup)

13 calories of Butter, unsalted, (0.13 tbsp)


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