Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 559.2
Total Fat 51.3 g
Saturated Fat 27.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 11.9 g
Cholesterol 235.8 mg
Sodium 908.7 mg
Potassium 66.9 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.0 g
Sugars 3.6 g
Protein 23.1 g
Vitamin A 33.2 %
Vitamin B-12 3.7 %
Vitamin B-6 1.2 %
Vitamin C 0.9 %
Vitamin D 12.6 %
Vitamin E 2.8 %
Calcium 7.8 %
Copper 0.3 %
Folate 0.9 %
Iron 0.2 %
Magnesium 1.6 %
Manganese 0.1 %
Niacin 0.2 %
Pantothenic Acid 2.3 %
Phosphorus 5.5 %
Riboflavin 5.8 %
Selenium 0.6 %
Thiamin 1.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sausage and gravy

View the full Sausage and gravy Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sausage and gravy

312 calories of Heavy Whipping Cream, (0.38 cup, fluid (yields 2 cups whipped))

151 calories of Jennie-o turkey breakfast sausage, (77 gram)

100 calories of Philadelphia Cream Cheese, (1 oz)


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