Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 546.9
Total Fat 35.6 g
Saturated Fat 14.4 g
Polyunsaturated Fat 8.5 g
Monounsaturated Fat 9.9 g
Cholesterol 324.8 mg
Sodium 1,375.1 mg
Potassium 1,091.2 mg
Total Carbohydrate 32.8 g
Dietary Fiber 7.5 g
Sugars 1.8 g
Protein 25.5 g
Vitamin A 121.2 %
Vitamin B-12 27.7 %
Vitamin B-6 36.4 %
Vitamin C 52.6 %
Vitamin D 2.0 %
Vitamin E 5.8 %
Calcium 45.3 %
Copper 12.2 %
Folate 33.5 %
Iron 24.0 %
Magnesium 31.6 %
Manganese 46.3 %
Niacin 9.6 %
Pantothenic Acid 21.0 %
Phosphorus 39.3 %
Riboflavin 38.8 %
Selenium 43.2 %
Thiamin 139.2 %
Zinc 14.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Twice Baked Acorn Squash

View the full Twice Baked Acorn Squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Twice Baked Acorn Squash

135 calories of Morningstar Farms Bacon Strips 2 per serving, (2.25 serving)

117 calories of Hard Boiled Egg, (1.50 large)

106 calories of Butter, salted, (0.13 stick)

87 calories of Parmesan Cheese, grated, (0.19 cup)

86 calories of Squash, winter, acorn, raw, (0.50 squash (4 inch dia))

15 calories of Spinach, frozen, (0.25 package (10 oz) yields)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

1 calories of Paprika, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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