Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 224.4
Total Fat 11.6 g
Saturated Fat 2.6 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 5.5 g
Cholesterol 74.7 mg
Sodium 566.1 mg
Potassium 406.1 mg
Total Carbohydrate 12.5 g
Dietary Fiber 2.4 g
Sugars 3.2 g
Protein 17.5 g
Vitamin A 54.1 %
Vitamin B-12 3.9 %
Vitamin B-6 15.8 %
Vitamin C 9.4 %
Vitamin D 5.2 %
Vitamin E 2.1 %
Calcium 6.5 %
Copper 8.3 %
Folate 9.4 %
Iron 15.3 %
Magnesium 6.6 %
Manganese 12.3 %
Niacin 19.7 %
Pantothenic Acid 8.7 %
Phosphorus 16.1 %
Riboflavin 14.9 %
Selenium 31.2 %
Thiamin 11.0 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Meatballs and Mushroom Gravy

View the full Turkey Meatballs and Mushroom Gravy Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Meatballs and Mushroom Gravy

109 calories of Ground Turkey, (0.14 unit, yield from 1 lb raw)

35 calories of Extra Virgin Olive Oil, (0.29 tbsp)

32 calories of Bread crumbs, dry, grated, seasoned, (0.07 cup)

10 calories of Egg, fresh, whole, raw, (0.14 large)

9 calories of Carrots, raw, (0.43 small (5-1/2" long))

9 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.57 serving)

8 calories of Onions, raw, (0.14 large)

4 calories of Mushrooms, fresh, (0.29 cup, pieces or slices)

4 calories of Celery, raw, (0.43 stalk, large (11"-12" long))

2 calories of Thyme, ground, (0.14 tbsp)

0 calories of Bay Leaf, (0.14 tsp, crumbled)

0 calories of MORTON® Coarse Kosher Salt, (0.14 tsp)


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