Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 172.6
Total Fat 3.7 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 0.8 g
Cholesterol 28.5 mg
Sodium 549.2 mg
Potassium 260.0 mg
Total Carbohydrate 24.3 g
Dietary Fiber 2.0 g
Sugars 2.9 g
Protein 11.2 g
Vitamin A 28.6 %
Vitamin B-12 19.3 %
Vitamin B-6 8.4 %
Vitamin C 5.0 %
Vitamin D 4.2 %
Vitamin E 3.3 %
Calcium 9.5 %
Copper 7.9 %
Folate 12.9 %
Iron 10.7 %
Magnesium 8.0 %
Manganese 16.9 %
Niacin 28.6 %
Pantothenic Acid 8.3 %
Phosphorus 15.7 %
Riboflavin 12.6 %
Selenium 48.2 %
Thiamin 19.1 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Noodle Casserole

View the full Tuna Noodle Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Noodle Casserole

48 calories of Egg Noodles, enriched, (0.33 cup)

37 calories of Cream of Celery Soup, (0.17 can (10.75 oz), prepared)

34 calories of Bread crumbs, dry, grated, plain, (0.08 cup)

24 calories of Tuna, Canned in Water, drained, (0.17 can)

15 calories of Mixed Vegetables, frozen, (0.08 package (10 oz))

14 calories of Milk, nonfat, (0.17 cup)


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