Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 204.7
Total Fat 3.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 58.1 mg
Potassium 965.2 mg
Total Carbohydrate 39.6 g
Dietary Fiber 4.1 g
Sugars 2.4 g
Protein 4.8 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 31.3 %
Vitamin C 31.5 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 4.1 %
Copper 11.3 %
Folate 12.5 %
Iron 11.7 %
Magnesium 12.8 %
Manganese 24.6 %
Niacin 12.6 %
Pantothenic Acid 7.0 %
Phosphorus 13.2 %
Riboflavin 5.4 %
Selenium 2.3 %
Thiamin 8.4 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in roast potatos & garlic @202cal

View the full roast potatos & garlic @202cal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of roast potatos & garlic @202cal

160 calories of Baked Potato, with skin, (1 medium (2-1/4" to 3-1/4" dia.))

30 calories of Olive Oil, (0.25 tbsp)

9 calories of Garlic, (2 cloves)

1 calories of Granulated Sugar, (0.08 tsp)

1 calories of Rosemary, dried, (0.25 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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