Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 252.3
Total Fat 13.8 g
Saturated Fat 8.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.1 g
Cholesterol 42.9 mg
Sodium 260.5 mg
Potassium 877.7 mg
Total Carbohydrate 19.9 g
Dietary Fiber 7.0 g
Sugars 7.8 g
Protein 16.1 g
Vitamin A 90.7 %
Vitamin B-12 2.0 %
Vitamin B-6 19.7 %
Vitamin C 334.4 %
Vitamin D 7.9 %
Vitamin E 18.3 %
Calcium 30.4 %
Copper 6.3 %
Folate 40.8 %
Iron 12.4 %
Magnesium 15.3 %
Manganese 28.2 %
Niacin 8.3 %
Pantothenic Acid 12.6 %
Phosphorus 30.0 %
Riboflavin 19.6 %
Selenium 13.8 %
Thiamin 11.9 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Cheddar Soup

View the full Broccoli Cheddar Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Cheddar Soup

60 calories of Broccoli, fresh, (0.35 bunch)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

50 calories of Havarti Cheese (1 oz), (0.45 oz)

45 calories of Dairy, Milk - Whole - 1 cup, (0.30 cup)

20 calories of Butter, unsalted, (0.20 tbsp)

14 calories of Flour, white, (0.03 cup)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

3 calories of Carrots, raw, (0.10 large (7-1/4" to 8-1/2" long))

2 calories of Garlic, (0.40 clove)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Paprika, (0.05 tsp)

0 calories of Bay Leaf, (0.10 tsp, crumbled)

0 calories of Water, tap, (0.30 cup (8 fl oz))


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