Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 245.8 | Total Fat | 4.3 g |
|---|---|
| Saturated Fat | 2.6 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 1.2 g |
| Cholesterol | 12.0 mg |
| Sodium | 112.8 mg |
| Potassium | 1,052.7 mg |
| Total Carbohydrate | 42.9 g |
| Dietary Fiber | 8.5 g |
| Sugars | 2.1 g |
| Protein | 9.7 g |
| Vitamin A | 5.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 33.4 % |
| Vitamin C | 74.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 12.2 % |
| Copper | 15.9 % |
| Folate | 23.2 % |
| Iron | 14.3 % |
| Magnesium | 19.0 % |
| Manganese | 25.3 % |
| Niacin | 12.7 % |
| Pantothenic Acid | 7.4 % |
| Phosphorus | 17.5 % |
| Riboflavin | 5.9 % |
| Selenium | 1.6 % |
| Thiamin | 17.7 % |
| Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sheet Pan Vegetarian Potato Nachos
View the full Sheet Pan Vegetarian Potato Nachos Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sheet Pan Vegetarian Potato Nachos
147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))
48 calories of Great Value Mild Cubed Cheddar Cheese (7 cubes), (0.40 serving)
45 calories of Beans, black, (0.20 cup)
3 calories of Scallions, raw, (0.60 medium (4-1/8" long))
3 calories of Red Ripe Tomatoes, (0.60 slice, medium (1/4" thick))
Calories per serving of Sheet Pan Vegetarian Potato Nachos
147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))
48 calories of Great Value Mild Cubed Cheddar Cheese (7 cubes), (0.40 serving)
45 calories of Beans, black, (0.20 cup)
3 calories of Scallions, raw, (0.60 medium (4-1/8" long))
3 calories of Red Ripe Tomatoes, (0.60 slice, medium (1/4" thick))
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