Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 409.9 | Total Fat | 23.0 g |
|---|---|
| Saturated Fat | 13.6 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 6.2 g |
| Cholesterol | 83.0 mg |
| Sodium | 383.6 mg |
| Potassium | 286.4 mg |
| Total Carbohydrate | 36.1 g |
| Dietary Fiber | 3.2 g |
| Sugars | 4.0 g |
| Protein | 17.1 g |
| Vitamin A | 38.6 % | Vitamin B-12 | 0.6 % |
|---|---|
| Vitamin B-6 | 3.5 % |
| Vitamin C | 14.6 % |
| Vitamin D | 3.8 % |
| Vitamin E | 1.9 % |
| Calcium | 8.1 % |
| Copper | 1.1 % |
| Folate | 3.8 % |
| Iron | 9.1 % |
| Magnesium | 3.0 % |
| Manganese | 2.6 % |
| Niacin | 11.4 % |
| Pantothenic Acid | 0.9 % |
| Phosphorus | 7.4 % |
| Riboflavin | 8.4 % |
| Selenium | 0.7 % |
| Thiamin | 12.5 % |
| Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade chicken Pot Pie
View the full Homemade chicken Pot Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade chicken Pot Pie
163 calories of Butter, unsalted, (0.10 cup)
100 calories of Flour - Gold medal all purpose flour, (0.25 cup)
44 calories of Tyson boneless, skinless chicken breast, (1.60 oz)
23 calories of Dairy, Milk - Whole - 1 cup, (0.15 cup)
17 calories of Potato (Publix Baking Potatoes) Medium Potato, (0.80 oz)
16 calories of Yellow Sweet Corn, Frozen, (0.10 cup kernels)
15 calories of Boston Market Green Beans, (0.30 serving)
8 calories of Daisy Light Sour Cream, (0.40 tbsp)
6 calories of Peas, frozen, (0.05 cup)
4 calories of Chicken Broth or Bouillon, (0.20 cup (8 fl oz))
3 calories of carrot, 1 raw (7-8" long), (0.10 serving)
Calories per serving of Homemade chicken Pot Pie
163 calories of Butter, unsalted, (0.10 cup)
100 calories of Flour - Gold medal all purpose flour, (0.25 cup)
44 calories of Tyson boneless, skinless chicken breast, (1.60 oz)
23 calories of Dairy, Milk - Whole - 1 cup, (0.15 cup)
17 calories of Potato (Publix Baking Potatoes) Medium Potato, (0.80 oz)
16 calories of Yellow Sweet Corn, Frozen, (0.10 cup kernels)
15 calories of Boston Market Green Beans, (0.30 serving)
8 calories of Daisy Light Sour Cream, (0.40 tbsp)
6 calories of Peas, frozen, (0.05 cup)
4 calories of Chicken Broth or Bouillon, (0.20 cup (8 fl oz))
3 calories of carrot, 1 raw (7-8" long), (0.10 serving)
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