Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 205.5 | Total Fat | 9.2 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 70.0 mg |
Sodium | 445.8 mg |
Potassium | 19.1 mg |
Total Carbohydrate | 7.3 g |
Dietary Fiber | 2.6 g |
Sugars | 3.4 g |
Protein | 23.5 g |
Vitamin A | 21.9 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.7 % |
Vitamin C | 60.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 5.2 % |
Copper | 0.4 % |
Folate | 17.1 % |
Iron | 3.7 % |
Magnesium | 0.9 % |
Manganese | 7.3 % |
Niacin | 0.8 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.8 % |
Riboflavin | 0.6 % |
Selenium | 0.3 % |
Thiamin | 0.1 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chris' Crack Slaw
View the full Chris' Crack Slaw Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chris' Crack Slaw
160 calories of *93% Lean ground beef, (4 oz)
28 calories of coleslaw doles colourful no dressing, (95.50 gram(s))
8 calories of Sesame Oil, (0.19 1tsp)
4 calories of Garlic - minced (1 tsp), (0.38 serving)
3 calories of Soy Sauce, (0.38 tbsp)
2 calories of Ginger, ground, (0.25 tsp)
2 calories of Green Onion (fresh-1 stalk), (0.50 serving)
Calories per serving of Chris' Crack Slaw
160 calories of *93% Lean ground beef, (4 oz)
28 calories of coleslaw doles colourful no dressing, (95.50 gram(s))
8 calories of Sesame Oil, (0.19 1tsp)
4 calories of Garlic - minced (1 tsp), (0.38 serving)
3 calories of Soy Sauce, (0.38 tbsp)
2 calories of Ginger, ground, (0.25 tsp)
2 calories of Green Onion (fresh-1 stalk), (0.50 serving)
Calories in Similar Recipes
- Good on a cold, rainy evening
- Crock pot
- Use a 10-12" cast iron or oven safe pan
- Great for making ahead and freezing for later use!